Prepare to set sail on a journey unlike any other. Dining on Titanic, the latest chapter of Carousel’s Hidden Table series, plunges guests into the depths of history – and darkness – for an immersive dining production inspired by the tragic maiden voyage of the RMS Titanic.
Brought to life through scent, sound, and taste (but no sight), this experiential four-act dinner is performed entirely in pitch black.
A unique fusion of storytelling and fine dining, Dining on Titanic evokes the grandeur of 1912’s most legendary ship while reimagining its final hours through a theatrical tasting menu served in complete sensory isolation.
A Story You Can Taste
From the moment the first course is served, diners are transported to the decks of the Titanic – where every bite reflects a moment in time. Expect a menu inspired by original First-Class dishes, reinterpreted to evoke feelings of opulence, anticipation, and – eventually – quiet reflection.
Each act builds on the narrative, where subtle prompts encourage guests to feel, react, and even wear props that enhance the story. A theatre which you can taste, once diners remove their sights, the entire room becomes the stage – and the performance comes alive in the silence, the movement, and the unexpected.
Experience Details
Dining on Titanic officially sets sail from 25 July 2025, with shows running Thursday to Sunday each week. It will be held at Palm Café, Level 5 of Royal Plaza on Scotts in Singapore.
Guests can reserve their seat for $98++ per person, with a special SG60 promotion offering $60++ per person for bookings of two or more, in celebration of Singapore’s 60th birthday.
Palm Café, Level 5, Royal Plaza on Scotts, 25 Scotts Road, 228220 Singapore
Opening Hours: Thursday & Friday – 07:00 p.m.; Saturday & Sunday – 11:00 a.m., 01:00 p.m. 05:00 p.m., 07:00 p.m.
Tickets & Reservations
For more dining delights, find them here.
